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Archive for April, 2009

0

BBQ Bison Meatloaf and The Best Sugar Free BBQ Sauce EVER!

Posted by Rachel
April 11, 2009

I know it’s not like me to post something made with red meat, but I can’t help it. This was uh-may-zing and I had to share it with you all. Besides, after learning some new information about the health benefits of eating local, pasture-raised, grass fed buffalo versus any other meat (including chicken), [...]


12

Vegan Curry Coconut Chocolate Chip Cookies

Posted by Rachel
April 7, 2009

This weekend was the very first Austin Food Blogger Pot Luck and it was amazing. I’ve met and chatted with so many of the local bloggers on Facebook and Twitter and already felt like I had known them forever. Except, you know, that whole thing about not actually ever having met them…


2

Chicken Makhani in the Crock Pot

Posted by Rachel
April 4, 2009

As you may or may not know, I am obsessed with my Crock Pot. It has been a key player in my life over the last several months and has helped immensely in keeping my belly full of amazing nutritious meals with little effort on my part.


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    • Big Changes Coming to The Friendly Kitchen
    • Roasted Garlic Baba Ganoush
    • Cabbage Salad with Young Coconut Noodles and Crystallized Ginger
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  • My Cookbook Collection

    Veganomicon: The Ultimate Vegan Cookbook
    The Balanced Plate: The Essential Elements of Whole Foods and Good Health
    Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico
    Vegetarian Cooking for Everyone
    Chez Panisse Menu Cookbook
    Mexico One Plate At A Time
    The French Laundry Cookbook
    Fonda San Miguel: Thirty Years Of Food And Art
    Greens Glorious Greens: More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens
    The 125 Best Gluten-Free Recipes
    The New Best Recipe: All-New Edition with 1,000 Recipes
    Raw
    Rainbow Green Live-Food Cuisine
    Conscious Eating
    Living Cuisine: The Art and Spirit of Raw Foods
    Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
    Raw Food/Real World: 100 Recipes to Get the Glow
    Charlie Trotter's Vegetables
    Vegan World Fusion Cuisine : Over 200 award-winning recipes, Dr. Jane Goodall Foreword, Third Edition
    Living on Live Food


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